#42 Golden Turmeric

Black and green teas don't often blend easily but this mix brings the two together very successfully with just enough turmeric for the slightly dry pungency of the spice to be subtly evident. An extra tingle of ginger makes for a lovely moorish balance of flavours.


Best Brewed: Hot/Iced 

1-2 teaspoons, pour in the hot water (80℃), infuse for 1-3 minuets. We suggest you serve  this one without milk. Brewing is part of the fun, experiment to find what you like the best.


Green tea, Black tea, Bael Nut, Ginger pieces, Turmeric, Red and Blue Cornflower petals, Natural flavours

Packed in an environment that handles nuts

Vegan / Contains Caffeine 

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