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#18 Rhubarb & Custard

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#18 Rhubarb & Custard 

Nothing goes together like Rhubarb and Custard, tart and sweet! Try this one as a lattea with hot frothy milk

1-2 teaspoons, near boiling water, infuse for 3-4 minutes.

#18 Rhubarb & Custard 

Nothing goes together like Rhubarb and Custard, tart and sweet! Try this one as a lattea with hot frothy milk

1-2 teaspoons, near boiling water, infuse for 3-4 minutes.

Best Brewed: Hot / Lattea

1-2 teaspoons, near boiling water, infuse for 3-4 minutes. Perfect with milk and sweetened to taste. Brewing is part of the fun, experiment to find what you like the best.

Ingredients

Black tea, Blackberry & Lime leaves, Jasmine, Safflower & Sunflower petals, Natural flavours

From Sri Lanka

Vegan

Contains Caffeine



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